Cook / Restaurant Team Member - 16 years old or above

Cook / Restaurant Team Member - 16 years old or above Great dining experiences begin on the line, where teamwork and timing bring everything together. As a Cook, you'll chop fresh ingredients, serve up beloved comfort classics, and maybe introduce someone to their next favorite dish. From early morning pancake stacks to late-night breakfast orders, every shift is a chance to showcase your craft alongside a supportive crew. What you will do - Prepare, cook, and plate with care so every guest enjoys a meal that feels like home - Keep the line organized, follow recipes and food safety procedures, and support your teammates to deliver consistent quality What you bring - Pride in doing high-quality work - Clear communication and a team-first approach - Quick learning and flexibility in a fast-paced kitchen - Ability to stay focused while managing multiple tickets - A proactive, positive attitude every shift No kitchen experience yet? We will teach you everything you need to know. B