High Volume Restaurant Managers and Sous Chefs Needed

Job Description Job Description Casual and Upscale Casual Restaurant Managers and Chefs wanted for Growing Restaurant Group located in the Houston, TX region. The right candidates need to possess a strong passion for customer service, be personable, upbeat, and have a genuine love for the hospitality business. Experience: 3 years minimum Manager or Sous Chef experience Strong leadership qualities and a can do attitude! Adept knowledge of P and L's, budgeting, ordering, inventory, training, etc …