COOK A04*

INTRODUCTION: *This is an on-call position designed to provide coverage for fast-paced kitchen operations within our Child and Youth Programs (CYP). The selected candidate must be flexible and available to support program needs as they arise. Responsibilities include: Providing kitchen coverage during staff absences, including scheduled vacations and unexpected call-outs. Supporting meal service operations during school breaks, holidays, and camp sessions when local school districts are not in session. Candidates should be dependable, adaptable, and able to work effectively in a fast-paced setting with varying schedules based on program needs. MAJOR DUTIES AND RESPONSIBILITIES: The CYP Cook performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares all forms of hot cereals; broils meats; prepares and cooks concentrated or dehydrated soups, sauces, an